Greek Exporters

Our company operates in the southwestern part of the Peloponnese, Messinia and specifically in the region of Trifylia in Kyparissia, within 60 km from the capital city of Kalamata.

It is a region well known for the quality of its agricultural products. Based in beautiful Kyparissia stretching as an amphitheatre on the Ionian coast, we send our products throughout Greece, but also abroad. Our philosophy is to produce high quality and certified agricultural products of our region. It is the embodiment of the idea, when several years ago the leader of the enterprise, the priest Panagiotis Stathopoulos (Papakokkinos), when in the 70’s, he began with the creation of a farm land of 80 acres in the area Pyrgakia Kalo Nero to produce Kalamata olives, envisioning to “… send the olives on the other side of the earth …” Even today this land is the basic source of our production in terms of Kalamata olives .

With the same philosophy and inspired by the dream of Papakokkinos, to this date, we have expanded our range of products, our property where we standardize our packing, located in ” Rontaki Kyparissias “, just outside the city, in an area of 9 acres, in a factory of 750 sq.m. The company operates under ISO 22000:2005 and was one of the earliest enterprises which packed Kalamata Olives PDO, Kalamata Certified Designation from the European Union. There we pack PDO Kalamata olives, green olives, whole or pitted, as well as paté from PDO Kalamata olives and green olives in glass jars 1lt, 370 ml, 212ml and 125 ml. We also pack  sundried tomatoes, our own production which are processed naturally dried under the sun and not in the oven, as well as sundried tomato pesto. Still we package garlic, without the strong smell, and artichoke hearts in olive oil with leek.

In our product range we have added extra virgin olive oil from the Messinian land, with Designation of Origin PDO Kalamata.

A separate piece of our business is the production and packaging of our products with organic certification. We produce and standardize organic Kalamata olives , organic green olives, organic sundried tomatoes, organic Kalamata olive tapenade and green and organic extra virgin olive oil.